Kentucky Peerless Double Oak Bourbon
 
Kentucky Straight Bourbon Whiskey | Barrel Proof (≈54% ABV) | Non–Chill Filtered | NAS
 
Process & Profile
 
Peerless Double Oak Bourbon was born from an accident—leaky barrels prompted the team to transfer whiskey into a second new charred oak barrel. This double-oak treatment doubles the wood’s influence, creating bold depth and complexity. Using a sweet mash method, Peerless handles all production—from grain to bottle—in Louisville, Kentucky. The bourbon is barrel-proof, non-chill-filtered, and bottled at variable strengths typically between 107–110 proof.
 
Tasting Notes
 

 

 
Nose: Sweet oak layers with orange zest, cherry, cedar, caramel, and dried tobacco.
 
 

 
Palate: Honeyed richness gives way to cinnamon, spicy oak, leather, and traces of cocoa.
 
 

 
Finish: Long, rich, and well-textured with toasted oak notes lingering over sweet undertones.
 
 
 
What Makes It Special
 

 

 
Authentic double-barrel aging—never sourced, made entirely in-house.
 
 

 
Barrel proof and non-chill filtered, preserving robust character.
 
 

 
A rare example of intensely oaked bourbon with restrained sweetness and depth.
 
 
 
How to Enjoy
 
Best sipped neat or with a large ice cube to soften power and reveal complexity. Ideal for bold spirits-forward cocktails or contemplative sipping by the fire.
 
Frequently Asked Questions (FAQ)
 

 

 
What proof is Kentucky Peerless Double Oak Bourbon?
Bottled at barrel strength, typically around 107–110 proof (≈54% ABV).
 
 

 
What is peerless Double Oak Bourbon and why is it unique?
It’s a Kentucky-crafted bourbon finished twice in new charred oak barrels—barrel proof, non-chill filtered for maximum depth.
 
 

 
What flavors define Kentucky Peerless Double Oak?
Expect sweet oak, orange and cherry fruit, cedar, honey, leather, cinnamon, and cocoa in a rich, long finish.
 
 

 
How should I serve Kentucky Peerless Double Oak Bourbon?
Enjoy it neat or over one large cube to balance its power—also excellent in minimalist bourbon cocktails.