Castle & Key Small Batch Wheated Bourbon Batch 2
 
Straight Wheated Bourbon | 50% ABV (100 Proof) | 750‚ÄØmL
 
Process & Profile
 
Crafted in Frankfort, Kentucky, at the historic Castle & Key Distillery, this small batch wheated bourbon features a mash bill of 73% corn, 10% wheat, and 17% malted barley. It’s aged for five years in charred new American oak barrels and blended from a selection of 49 barrels to create a layered, nuanced expression that showcases the softness of wheat and the depth of extended aging. Bottled at a robust 100 proof, Batch 2 delivers balance, structure, and a rich flavor experience.
 
Tasting Notes
 

 

 
Nose: Cocoa, caramel, baked pear, buttercream, and a touch of black pepper
 
 

 
Palate: Roasted cashews, toffee, dried apricot, pie crust, and warm baking spice
 
 

 
Finish: Medium length with honeyed oak, subtle spice, and grain-forward sweetness
 
 
 
What Makes It Special
 

 

 
Mash bill features a high wheat content for a smooth, creamy texture
 
 

 
Aged for five years to develop mature character and complexity
 
 

 
Bottled at 100 proof, offering full flavor without overwhelming heat
 
 

 
Small batch blend of 49 barrels, highlighting careful curation
 
 

 
Produced at the revitalized Old Taylor Distillery, a historic bourbon landmark
 
 
 
How to Enjoy
 
Best sipped neat to appreciate its layered flavor profile. Add a few drops of water or a large ice cube to soften the proof and reveal additional nuances. Also makes a standout base for an Old Fashioned or Boulevardier.
 
Frequently Asked Questions
 
1. What’s the alcohol content?
It’s bottled at 50% ABV (100 proof).
 
2. Is this a wheated bourbon?
Yes, it features a wheated mash bill—73% corn, 10% wheat, 17% malted barley.
 
3. How long is it aged?
Aged for approximately five years.
 
4. What is a “small batch” here?
This release comes from a blend of 49 barrels.
 
5. Where is Castle & Key located?
In Frankfort, Kentucky, at the restored site of the historic Old Taylor Distillery.